Recombinant Chicken Myosin light chain kinase, smooth muscle(Mylk),partial

Specification
Organism Gallus gallus (Chicken)
Expression Host E.coli
Tag Info N-terminal 10xHis-SUMO-tagged and C-terminal MYC-tagged
Purity Greater than 85% by SDS-PAGE
Uniprot ID P11799
Gene Names Mylk
Alternative Names Telokin
Expression Region Partial(1435-1722aa )
Molecular Weight 52.9 kDa
Protein Sequence EVNYRTVTINTEQKVSDVYNIEERLGSGKFGQVFRLVEKKTGKVWAGKFFKAYSAKEKENIRDEISIMNCLHHPKLVQCVDAFEEKANIVMVLEMVSGGELFERIIDEDFELTERECIKYMRQISEGVEYIHKQGIVHLDLKPENIMCVNKTGTSIKLIDFGLARRLESAGSLKVLFGTPEFVAPEVINYEPIGYETDMWSIGVICYILVSGLSPFMGDNDNETLANVTSATWDFDDEAFDEISDDAKDFISNLLKKDMKSRLNCTQCLQHPWLQKDTKNMEAKKLSK
Form Liquid or Lyophilization
Buffer The default storage buffer is Tris/PBS-based buffer, 5%-50% glycerol if the delivery form is liquid. The lyophilization buffer is Tris/PBS-based buffer, 6% Trehalose, pH 8.0 if the delivery form is lyophilized powder. Please contact us if you have any special requirment.
Reconstitution Please reconstitute protein in deionized sterile water and we recommend that briefly centrifuge thevial prior to opening the vial .We recommend aliquot for long-term storage at -20℃/-80℃.
Background
Relevance Phosphorylates a specific serine in the N-terminus of a myosin light chain, which leads to the formation of calmodulin/MLCK signal transduction complexes which allow selective transduction of calcium signals.
Involvement in Disease
Subcellular Location Cytoplasm, cytosol, Membrane
Protein Families Protein kinase superfamily, CAMK Ser/Thr protein kinase family
Tissue Specificity Mylk
QC Data
Note Please contact us for QC Data
Product Image (Reference Only) Product via image
$349.00
In stock
SKU
EB-PEHb33209168

Recombinant Chicken Myosin light chain kinase, smooth muscle(Mylk),partial

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